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Mantecada

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Mantecada

Ingredients Edit

Directions Edit

  1. Preheat the oven to 350°F.
  2. Beat butter and sugar to a creamy consistency.
  3. Gradually incorporate eggs, one at a time.
  4. Add the flour and the baking powder slowly to blend.
  5. Add the aguardiante and mix thoroughly.
  6. Bake for 30–60 minutes in a baking pan.

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